Monthly Archives:: August 2012

New catalyst could improve production of glass alternatives

Posted by & filed under Chemistry.

(Phys.org) -- University of Oregon chemists have identified a catalyst that could dramatically reduce the amount of waste made in the production of methyl methacrylate, a monomer used in the large-scale manufacturing of lightweight, shatter-resistant alternatives to glass such as Plexiglas.

Information overload in the era of ‘big data’

Posted by & filed under Biology, News.

The ability of botanists and other scientists to generate data quickly and cheaply is surpassing their ability to access and analyze it. Scientists facing too much information rely on computers to search large data sets for patterns that are beyond the capability of humans to recognize. New tools called ontologies provide the rules computers need to transform information into knowledge, by attaching meaning to data, thereby making those data more retrievable and understandable.

Stop grilling dinner: Specific toxic byproduct of heat-processed food leads to increased body weight and diabetes, mouse study finds

Posted by & filed under Biology, News.

Researchers have identified a common compound in the modern diet that could play a major role in the development of abdominal obesity, insulin resistance, and type 2 diabetes. The research team recommends that clinical guidelines be revised to eliminate foods cooked using dry heat and replace them with methods that use lower heat or lots of moisture (water) as in stewing, poaching or steaming. Examples from the AGE-less diet include stewed beef, chicken and fish instead of grilled meats.

Anthrax targets

Posted by & filed under Biology, News.

A trawl of the genome of the deadly bacterium Bacillus anthracis has revealed a clutch of targets for new drugs to combat an epidemic of anthrax or a biological weapons attack. The targets are all proteins that are found in the bacteria but not in humans and are involved in diverse bacterial processes such as metabolism, cell wall synthesis and bacterial persistence. The discovery of a range of targets might bode well for creating a drug cocktail that could preclude the emergence of drug resistance.

Drink made from berry wine may provide tasty drug for diabetes

Posted by & filed under Biology, News.

In evaluating the bioactive compounds of Illinois blueberry and blackberry wines, scientists have found compounds that inhibit enzymes responsible for carbohydrate absorption and assimilation. And that could mean a tasty way to help people with diabetes decrease their blood sugar.

Scientists shed light on glowing materials

Posted by & filed under Biology, News.

Researchers have succeeded in mapping how light behaves in complex photonic materials inspired by nature, like iridescent butterfly wings. Scientists have broken the limit of light resolution at the nanoscale and delivered a fundamental insight into how light and matter interact, which could lead to the development of enhanced bio-sensors for healthcare and more efficient solar cells and displays.
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